soup.nazi.

My new favorite thing to make is soup. I make a whole batch and freeze it in big freezer ziplocks. Then when i'm hungry with nothing to eat, i cut a slab off and stick it in a pan to warm up. It's delicious. I recently finished off the sweet potato/caramelized onion soup from our first cooking night, and since it's my favorite, i whipped up a new batch today. Since the onions are my favorite part, i added a double batch of them. As soon as it cools, it'll join the potato, bacon, chive and horseradish soup, and the three bean chili that i already have frozen. Here's the newest addition:

It says it makes 8-10 servings. For who? A giant? This should last me into february.